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Baked Potato Soup • A Loaded Baked Potato Soup + Video • Two Purple Figs


Baked Potato Soup is your reply whenever you crave one thing creamy, cozy, and so comforting. The heartiness of baked potatoes with the wealthy creaminess of a dreamy soup is heavenly! Learn to make the very best baked potato soup with step-by-step and video. This Soup recipe is one you’ll be making on repeat 🙂

A hand holding a spoonful of baked potato soup toped with crumbles of sausage or bacon, green onions and cheddar cheese

We are able to’t get sufficient Soup Recipes. It’s just like the Final consolation meals–particularly int he chilly climate. Immediately’s baked potato soup is one that matches so WELL into being actual consolation. We particularly make this when we’ve got leftover Baked Potatoes, and if not, then we make a recent batch of Air Fryer Baked Potato.

 

What’s a Baked Potato Soup?

Whereas so many people are aware of potato leek soup, immediately’s recipe is sort of completely different. A baked potato soup is made utilizing baked potatoes solely. So it’s an onion and garlic based mostly béchamel base, and a creamy stock-milk-cream combo is used to make the soup. 

The soup is then enriched with bitter cream and cheddar cheese. It’s a wealthy, creamy and velvety bowl of consolation meals the place you style the deep potato taste. We love a garnish of extra cheese, chives or scallions and crumbly spicy Turkish sausage bits. Though classically bacon is used right here, we’ve LOVED the swap to the crumbly spicy sausage!

top view of one bowl of baked potato soup topped with crumbles, cheddar cheese, green onions and some cracked black pepper

Why You’ll Love A Loaded Baked Potato Soup

  • It tastes like wealthy potatoes greater than soup or broth.
  • Making this soup is one of the simplest ways to make use of leftover  Baked Potatoes.
  • Even in the event you don’t have leftovers, making Air Fryer Baked Potato is 50% much less time.
  • The soup recipe is tremendous wealthy, creamy and luscious. 
  • It’s tremendous filling and hearty. 
  • It has a smokey taste from the sautéed spicy sausages or bacon.
  • The cheddar cheese provides a tacky taste, so in the event you use sharp or gentle, have in mind it is going to affect the soup taste.
  • The soup has all of the components and taste of a baked potato together with bitter cream, cheese, bacon bits and inexperienced onions!

Substances You’ll Want

  • Air Fryer Baked Potatoes I can’t stress sufficient how wonderful this recipe is! It’s the right baked potato, with the crispiest pores and skin and the softest pillowy cooked potatoes. On prime of that, it’s much less mess and cooks in 50% much less time than baking in an oven. So by ALL MEANS, attempt it!

Baked potato soup ingredients in a bowl: a bowl of cheddar cheese, a bowl of flour, a bowl of diced onions, a bowl of butter, a jar of stock, a jar of milk, a jug of cream, a plate of minced garlic

Soup Base Substances:

  • Turkish Sausage or Bacon. For smokey taste, and a part of the toppings.
  • Butter. The bottom of the soup.
  • Onions and Garlic. Aromatics to taste the soup base.
  • Flour. To thicken the soup and create a béchamel.
  • Inventory and Milk. The liquid used within the soup.
  • Cream. To make the soup wealthy
  • Cheese. For taste and in addition for thickening the soup. 
  • Bitter cream. It provides a creamy really feel to baked potato soup similar to baked potatoes.

How you can Make Baked Potato Soup

Whilst you can put together this soup in a sluggish cooker or crockpot, immediately’s we’ve made it in a pan on the range. It’s about half-hour begin to end is your Air Fryer Baked Potato is prepared.

The sluggish cooker methodology permits for a extra hands-off method, letting the flavors meld collectively because the soup cooks gently over a number of hours. Then again, the one-pot methodology is ideal for many who want a extra simple method, merely cooking the whole lot collectively in a single pot. Both method, you’re assured a bowl of luscious, creamy baked potato soup that’ll have everybody begging for seconds!

Making ready Your Potatoes

A plate of baked potatoes whole

  1. Have your Air Fryer Baked Potatoes prepared or use leftovers when you have any. 

Cook dinner the Bacon/Sausage

Spicy Turkish sausage cut up into small dices on a wooden board similar to bacon.

  1. We LOVE substituting bacon with this Turkish spicy sausage. It’s much more flavorful, has the identical crisp texture and has a spice kick which bacon doesn’t have. It’s possible you’ll in fact nevertheless use bacon if it’s your choice. If you happen to’ve by no means tried at making sausage at residence– verify our Lamb Sausage article and video for inspo! SO GOOD!
    The spicy sausage or bacon is cooked in the soup pot at first until it is crispy and crumbly and cooked through
  2. You’ll begin cooking the sausage or bacon within the SAME pot that you simply’ll be cooking the soup in. Crumbling the bacon in that pan provides immense taste to the soup. 
    The crumbled bacon or sausage is removed on to a plate
  3. As soon as cooked by means of and crispy, you’ll take away the crumbled sausage or bacon onto a separate plate. Don’t clear off the pan as you’ll use the oils on the backside of the pan to create a base taste for the soup. 

Make the Soup Base

Onions and garlic sauteeing in butter with fresh thyme to make the soup base

  1. Constructing layers of taste is a key step to boost your baked potato soup. Begin by sautéing onions in butter and add in some recent thyme. Don’t rush this step as I all the time say, verify the Tortellini Soup and see why! It’s important for optimum candy onion flavors.
    A hand adding in the flour into the onion and butter soup base in the pan
  2. The garlic is added the final minute of cooking the onions. After which the flour is tossed in. Discover how calmly golden the onions are. You need to obtain this coloration earlier than continuing. 
    the flour is cooked in the butter until lightly golden so it's ready to add stock
  3. Now prepare dinner the flour as effectively! Toasting the flour earlier than including the liquid is KEY to a flavorful soup.
    A stock is added gradually to the flour mixture and a hand holding a whisk is whisking it in gradually
  4. You’ll now swap to the whisk and slowly add within the inventory at first. Be sure that the flour is totally dissolved into the inventory earlier than including within the milk.
    A hand now adding in a stream of milk into the soup
  5.  Milk is now added to the soup base whereas whisking.
    A hand adding in the sour cream into the baked potato soup
  6. Bitter cream goes subsequent in to the soup, additionally whereas whisking and brining the soup to a comfortable boil.
  7. Because it boils, the soup will start to thicken, so whisking throughout that point is crucial to keep away from any lumps. 
    Cheese added now to the soup
  8. Now drop the temperature and let the soup simmer for five minutes earlier than including within the cheese. Whisk to dissolve the cheese as effectively.
    Cream is being poured into the soup pot
  9. The ultimate ingredient for a creamy soup is now added: the cream. You should use cooking cream , desk cream, heavy cream or half n half. Bear in mind the soup is wealthy sufficient, however the cream provides a luscious velvety texture. You’ll want just a bit bit. 

    Including the Potatoes

    A plate of diced baked potatoes after being ready and baked now added to the soup

  10. The baked potato soup is now prepared for the star ingredient : the baked potato. Peel and chop the baked potatoes into an inch cubes and add them proper into the soup pot. 
    A hand masher used to inside the pot to slightly mash the potatoes in the baked potato soup recipe
  11. Use a potato masher and coarsely mash the potatoes into the soup because it cooks. You’ll goal for a chunky soup base the place you  can style chunks of potatoes immersed in a silky soup.

Topping and Garnishing the Soup

A board with small bowls of topping for the baked soup recipe including the crumbled bacon in a plate, some shredded cheese in a bowl and some green onions minced

No loaded baked potato soup is full with out irresistible toppings and garnishes. Not solely do they add an additional layer of taste, however in addition they make your dish appear to be a murals. So, don’t be shy – pile on these toppings and garnishes like there’s no tomorrow!

  • Cheese
  • Cooked bacon or Sausage
  • Sliced inexperienced onions

A hand holding a bowl of baked potato soup finished with crumbled bacon or sausage, some green onions and cheddar cheese on top

Your loaded baked potato soup is now able to be loved! Ladle it into bowls and prime every serving with a sprinkle of shredded cheese, inexperienced onions, black pepper, and a beneficiant scattering of crispy bacon items.

Seize a spoon, cozy up in your sofa, and savor every comforting chew of this delectable soup. The creamy texture, savory flavors, and toppings will make this soup recipe a favourite in your family.

two bowls of baked potato soup on a white board surrounded by a pink kitchen towel and two spoons. Both bowls are garnished with bacon crumbles or sausage crumbles, green onions and cheeses

Baked Potato Soup Ideas and FAQ

  1. Begin with Air Fryer Baked Potatoes. ALWAYS. I can’t suggest this recipe sufficient!
  2. Whereas you may make it utilizing bacon, we’ve got fallen in LOVE with Spicy Turkish Sausage crumbles for this recipe. If you will discover that at any ethnic retailer, it’s price attempting!
  3. Use one pan for the crumbling the bacon and making the soup. The flavors will infuse superbly.
  4. Don’t rush the onion caramelization course of, that is to create a candy onion style relatively than a powerful astringent one.
  5. Equally, ensure you prepare dinner the uncooked flour for a couple of minutes till toasty earlier than including within the inventory to keep away from a uncooked flour style.
  6. Whisk the soup as you begin to add within the liquids to keep away from any lumps. 
  7. Use any kind of cream or half n half for the ultimate velvety texture.
  8. A potato masher is greatest to create chunks of soppy potatoes with out over mashing them. 

What to Serve with Baked Potato Soup

We love our Final Garlic Bread recipe and it’s a CROWD pleaser too! A crisp Salad like Peach Burrata Salad to brighten the flavors.

Storing and Reheating Your Soup

You’ve ready an enormous pot of loaded baked potato soup and could be questioning about the very best methods to retailer and reheat the leftovers with out shedding taste and texture. Worry not, for we’ve got the solutions! Retailer your soup in an hermetic container within the fridge for as much as 3-5 days, or freeze it for as much as three months.

When it’s time to reheat your soup, merely thaw it in a single day within the fridge and gently warmth it up in a saucepan over low warmth, stirring sometimes. This methodology ensures that every one the yummy flavors and textures stay intact, permitting you to take pleasure in your soup as if it had been freshly made.

Making Your Soup Gluten-Free and Vegetarian

Dietary restrictions needn’t stop anybody from savoring a scrumptious bowl of baked potato soup. To make the soup gluten-free, merely change flour with gluten-free options reminiscent of cornstarch, tapioca starch, or rice flour. Moreover, be sure you use gluten-free vegetable broth.

For a vegetarian or vegan model of the soup, change conventional  dairy with dairy free milk. Toppings will be swapped with vegan options like vegan cream cheese, vegan cheddar cheese, or a home made cashew cheese sauce.

How do you thicken baked potato soup?

The soup is of course thickened as the bottom is fabricated from béchamel  — a butter flour inventory/milk base. Moreover, the cheese, cream and bitter cream, together with the potatoes all contribute to the thickness of this luscious soup.

What’s the greatest potatoes for soup?

For the very best potato soup round, attempt utilizing Russets. They’re the very best candidate for Air Fryer Baked Potato.

Get inventive with toppings

Whereas bacon, cheddar cheese, and chives are conventional toppings for loaded baked potato soup, don’t be afraid to get inventive! Contemplate including crispy fried onions for an additional crunch or diced avocado for a creamy twist. Experimenting with completely different toppings means that you can customise your soup in response to your style preferences.

Don’t overcook the potatoes

To make sure that your loaded baked potato soup has simply the best consistency – creamy with chunks of tender potatoes – be aware to not overcook them. Regulate your pot as you simmer the potatoes; they need to be comfortable sufficient to interrupt aside with a fork however nonetheless maintain their form.

How do I obtain a creamy texture with out including heavy cream?

For these in search of lighter choices or avoiding dairy, there are different strategies to create a luscious texture with out heavy cream. One method is to make use of a mix of milk and Greek yogurt, which provides tanginess and creaminess. Another choice is to mix a few of the potatoes with the broth after which stir it again into the soup, making a thick and creamy base.

Can I make baked potato soup in a sluggish cooker?

Completely! Loaded baked potato soup will be simply ready in a sluggish cooker for optimum comfort. Merely mix all of the components within the sluggish cooker, set it to low warmth, and let it simmer for a number of hours till the potatoes are tender. The flavors will meld collectively superbly, leading to an extremely flavorful soup.

Variations of Baked Potato Soup

Broccoli Cheddar Baked Potato Soup

For many who adore the basic mixture of broccoli and cheddar, this variation takes loaded baked potato soup up a notch. Merely add steamed broccoli florets to your base recipe together with a beneficiant serving to of shredded cheddar cheese. The result’s a creamy and flavorful soup that mixes two beloved consolation meals into one bowl.

Loaded Candy Potato Soup

If you happen to’re in search of a barely sweeter twist, attempt making loaded candy potato soup. Substitute common potatoes with roasted candy potatoes and add a contact of cinnamon and nutmeg to enhance their pure sweetness. Prime it off with marshmallows, pecans, or perhaps a drizzle of maple syrup for an additional deal with.

One close up bowl side view of the potato soup recipe showing close up of the toppings and textures

Soup Recipes

Tortellini Soup
Rooster Gnocchi Soup
Chickpea Soup
Greatest Minestrone Soup
Butternut Squash Soup Recipe
White Bean Soup Recipe
Extra : Soup Recipes

Baked Potato Soup

Baked Potato Soup is your reply whenever you crave one thing creamy, cozy, and so comforting. The heartiness of baked potatoes with the wealthy creaminess of a dreamy soup is heavenly! Learn to make the very best baked potato soup with step-by-step and video. This Soup recipe is one you will be making on repeat 🙂

Substances

Bacon / Sausage

  • 1
    cup
    bacon or spicy sausage
    diced into half inch chunks

Soup Base

  • 3
    Tablespoons
    Butter
    unsalted
  • 1
    onion
    Finely diced
  • 2
    thyme
    sprigs, or 1/2 teaspoon dried
  • 3
    garlic cloves
    minced
  • 1/4
    cup
    flour
  • 2
    cups
    Inventory
  • 1 1/2
    cups
    Milk
  • 1/2
    teaspoon
    salt and pepper
  • 1/2
    cup
    Bitter cream
  • 1
    cup
    Cheddar cheese
    shredded
  • 2/3
    cup
    Cream

Garnish

  • Bacon / Turkish Sausage Crumbles
  • 3
    Scallions
    sliced
  • 2/3
    cup
    cheddar cheese
    shredded

Directions

  1. Have your Air Fryer Baked Potatoes ready or use leftovers when you have any.

  2. Reduce the bacon or sausages into bits

  3. You may begin cooking the sausage or bacon within the SAME pot that you’re going to be cooking the soup in. Crumbling the bacon in that pan provides immense taste to the soup.

  4. As soon as cooked by means of and crispy, you’ll take away the crumbled sausage or bacon onto a separate plate. Do not clear off the pan as you’ll use the oils on the backside of the pan to create a base taste for the soup.

  5. Make the Soup Base. Begin by sauteeing the onions and butter with recent thyme over medium warmth. It needs to be translucent and calmly golden.

    This course of is about 8-9 minutes. Do not rush it.

  6. The garlic is added the final minute of cooking the onions. After which the flour is tossed in.

  7. Now prepare dinner the flour as effectively! Toasting the flour earlier than including the liquid is KEY to a flavorful soup.

  8. You may now swap to the whisk and slowly add within the inventory at first. Be sure that the flour is totally dissolved into the inventory earlier than including within the milk.

  9. Milk is now added to the soup base whereas whisking.

  10. Bitter cream goes subsequent in to the soup, additionally whereas whisking and brining the soup to a comfortable boil.

  11. Because it boils, the soup will start to thicken, so whisking throughout that point is crucial to keep away from any lumps.

  12. Now drop the temperature and let the soup simmer for five minutes earlier than including within the cheese. Whisk to dissolve the cheese as effectively.

  13. The ultimate ingredient for a creamy soup is now added: the cream. You should use cooking cream , desk cream, heavy cream or half n half. Bear in mind the soup is wealthy sufficient, however the cream provides a luscious velvety texture. You may want just a bit bit.

  14. The baked potato soup is now prepared for the star ingredient : the baked potato. Peel and chop the baked potatoes into an inch cubes and add them proper into the soup pot.

  15. Use a potato masher and coarsely mash the potatoes into the soup because it cooks. You may goal for a chunky soup base the place you  can style chunks of potatoes immersed in a silky soup.

  16. Topping and Garnishing the Soup

  17. Load the Baked Potato Soup together with your favourite components. It is now able to be loved!

  18. Seize a spoon, cozy up in your sofa, and savor every comforting chew of this delectable soup. The creamy texture, savory flavors, and toppings will make this soup recipe a favourite in your family.

Recipe Notes

Baked Potato Soup Ideas and FAQ
Begin with Air Fryer Baked Potatoes. ALWAYS. I can not suggest this recipe sufficient!
Whereas you may make it utilizing bacon, we’ve got fallen in LOVE with Spicy Turkish Sausage crumbles for this recipe. If you will discover that at any ethnic retailer, it is price attempting!
Use one pan for the crumbling the bacon and making the soup. The flavors will infuse superbly.
Don’t rush the onion caramelization course of, that is to create a candy onion style relatively than a powerful astringent one.
Equally, ensure you prepare dinner the uncooked flour for a couple of minutes till toasty earlier than including within the inventory to keep away from a uncooked flour style.
Whisk the soup as you begin to add within the liquids to keep away from any lumps. 
Use any kind of cream or half n half for the ultimate velvety texture.
A potato masher is greatest to create chunks of soppy potatoes with out over mashing them. 
What to Serve with Baked Potato Soup

We love our Final Garlic Bread recipe and it is a CROWD pleaser too! A crisp Salad like Peach Burrata Salad to brighten the flavors.

Storing and Reheating Your Soup

You’ve ready an enormous pot of loaded baked potato soup and could be questioning about the very best methods to retailer and reheat the leftovers with out shedding taste and texture. Worry not, for we’ve got the solutions! Retailer your soup in an hermetic container within the fridge for as much as 3-5 days, or freeze it for as much as three months.

When it’s time to reheat your soup, merely thaw it in a single day within the fridge and gently warmth it up in a saucepan over low warmth, stirring sometimes. This methodology ensures that every one the yummy flavors and textures stay intact, permitting you to take pleasure in your soup as if it had been freshly made.

Making Your Soup Gluten-Free and Vegetarian

Dietary restrictions needn’t stop anybody from savoring a scrumptious bowl of baked potato soup. To make the soup gluten-free, merely change flour with gluten-free options reminiscent of cornstarch, tapioca starch, or rice flour. Moreover, be sure you use gluten-free vegetable broth.

For a vegetarian or vegan model of the soup, change conventional  dairy with dairy free milk. Toppings will be swapped with vegan options like vegan cream cheese, vegan cheddar cheese, or a home made cashew cheese sauce.

How do you thicken baked potato soup?

The soup is of course thickened as the bottom is fabricated from béchamel  — a butter flour inventory/milk base. Moreover, the cheese, cream and bitter cream, together with the potatoes all contribute to the thickness of this luscious soup.

What’s the greatest potatoes for soup?

For the very best potato soup round, attempt utilizing Russets. They’re the very best candidate for Air Fryer Baked Potato.

Get inventive with toppings

Whereas bacon, cheddar cheese, and chives are conventional toppings for loaded baked potato soup, do not be afraid to get inventive! Contemplate including crispy fried onions for an additional crunch or diced avocado for a creamy twist. Experimenting with completely different toppings means that you can customise your soup in response to your style preferences.

Do not overcook the potatoes

To make sure that your loaded baked potato soup has simply the best consistency – creamy with chunks of tender potatoes – be aware to not overcook them. Regulate your pot as you simmer the potatoes; they need to be comfortable sufficient to interrupt aside with a fork however nonetheless maintain their form.

How do I obtain a creamy texture with out including heavy cream?

For these in search of lighter choices or avoiding dairy, there are different strategies to create a luscious texture with out heavy cream. One method is to make use of a mix of milk and Greek yogurt, which provides tanginess and creaminess. Another choice is to mix a few of the potatoes with the broth after which stir it again into the soup, making a thick and creamy base.

Can I make baked potato soup in a sluggish cooker?

Completely! Loaded baked potato soup will be simply ready in a sluggish cooker for optimum comfort. Merely mix all of the components within the sluggish cooker, set it to low warmth, and let it simmer for a number of hours till the potatoes are tender. The flavors will meld collectively superbly, leading to an extremely flavorful soup.

Variations of Baked Potato Soup

Broccoli Cheddar Baked Potato Soup

For many who adore the basic mixture of broccoli and cheddar, this variation takes loaded baked potato soup up a notch. Merely add steamed broccoli florets to your base recipe together with a beneficiant serving to of shredded cheddar cheese. The result’s a creamy and flavorful soup that mixes two beloved consolation meals into one bowl.

Loaded Candy Potato Soup

If you happen to’re in search of a barely sweeter twist, attempt making loaded candy potato soup. Substitute common potatoes with roasted candy potatoes and add a contact of cinnamon and nutmeg to enhance their pure sweetness. Prime it off with marshmallows, pecans, or perhaps a drizzle of maple syrup for an additional deal with.

Vitamin Details

Baked Potato Soup

Quantity Per Serving

Energy 487
Energy from Fats 396

% Each day Worth*

Fats 44g68%

Saturated Fats 23g144%

Trans Fats 0.2g

Polyunsaturated Fats 3g

Monounsaturated Fats 13g

Ldl cholesterol 125mg42%

Sodium 1086mg47%

Potassium 480mg14%

Carbohydrates 20g7%

Fiber 2g8%

Sugar 6g7%

Protein 18g36%

Vitamin A 1340IU27%

Vitamin C 12mg15%

Calcium 361mg36%

Iron 1mg6%

* % Each day Values are based mostly on a 2000 calorie weight loss program.

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